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  1. The Health Professional's Guide to Food Allergies and Intolerances (Häftad)

    av

    Janice M. Vickerstaff Joneja

    ISBN: 9780880914536 - UTGIVEN: 2012-01

    This comprehensive guide sheds light on the latest science behind food allergies and intolerances as well as practical suggestions for their management. Features: * The science behind food allergies and food intolerances and how these two types of reactions differ. * The role of elimination diets an[...]

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    från 631.00 kr
  2. Dealing with Food Allergies (Häftad)

    av

    Janice M. Vickerstaff Joneja

    ISBN: 9780923521646 - UTGIVEN: 200301

    A guide to identifying and avoiding food allergies describes the effects of certain foods on the the skin, mucous membranes, respiratory system, and digestion while offering advice on how to retool a diet to avoid the offending substances. Original.[...]

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    från 189.00 kr